15 upcoming FoodTech virtual events you need to know about

15 upcoming FoodTech virtual events you need to know about

By
Nicola Spalding
February 26, 2021

Even if in-person events are on standstill - we’re still craving to keep our brains engaged and meet like-minded people across the globe through events. Check out our list of 15 upcoming foodtech events we think you should know about:

Upcoming Events

  • FoodHack Meetups from Brussels to Brisbane - check out all the local future food meetups hosted by local leaders across the globe - focusing on everything from urban agriculture to future proteins.
  • AI & Food Nutrition is taking place 1st March, to focus on AI methods and resources used for analyzing food and nutrition data with regard to ​personalized nutrition and medicine​, plus AI analysis for ​food safety and traceability​. Get tickets here.
  • Cellular Agriculture Canada is holding Cellular Agriculture & the Canadian Regulatory Framework on 4th March, to explore how a regulatory framework could look l for cultured meat in Canada with regulators from the Canadian government. Register here.
  • On 4th March, Master Investor will host a special event dedicated to understanding the obstacles to the growth of the alternative protein industry and the opportunities it has created. Find out more and book your place here.
  • The AgriFood 2021 Pitch Launch is happening 8th March, to showcase its latest cohort of impact startups located in Denmark, Finland, Norway or Sweden who are developing solutions revolving around a circular economy. RSVP here.
  • The World Agri-Tech Innovation Summit, happening March 9-10, will gather corporates, innovators and investors from across the agriculture and food production supply chain to uncover disruption within the industry and identify the right business models to commercialise and scale the next generation of solutions. Register here.
  • The Low Carbon Agriculture Show 2021 is taking place 9-10 March to showcase low carbon practices, technology and energy solutions for a profitable and sustainable farming future. Get the info here.
  • The Foodeshow 2021 The Foodeshow taking place 9-12 March is the first virtual international food trade show that connects buyers and suppliers from more than 100 countries. Find out more here
  • ProVeg Incubator and NX-Food are holding the fourth event in the Future Food series on 10th March, this time on the topic of alternative cheese, one of the biggest opportunities in the plant-based sector. Sign up here.
  • The Free From Food Asia Virtual Summit 2021 is taking place 10-12 March. It's free of charge and offers the chance to connect with and be inspired by key industry players. Get the details and register here.
  • Future Food-Tech is returning March 11-12, acclaimed as the most international gathering of food business leaders, VC investors and food-tech innovators to transform innovation and investment in food. Register now. Use code FH10 for 10% off. 
  • Beyond Animal and ProVeg International is hosting New Food Invest, the world’s first virtual conference focusing exclusively on bringing together international plant-based and cultured food startups, investors, and key stakeholders in the food industry, on 18th March. Get all the details and register here. Use code FOODHACK2021 for 15 % off
  • Maximizing the potential of plant-based in Retail - is a half day virtual event on the 23rd March, with a focus on how to successfully enter and navigate within the plant-based market as a Retailer. Organized by Protein Directory and Bright Green Partners. Tickets here
  • Rising Tide Office Hours - Meet with some of the most active foodtech investors currently out there on the first Rising Tide Collective Office Hours session on 26th March. Free but limited tickets here
  • Food Manufacture is hosting The Future of Plant-Based Proteins on 31st March. For the chance to mix with some of the biggest and most innovative companies in the plant-based meat industry and gain commercial insight and inspiration, get your tickets here.
  • Forward Fooding is hosting multiple great events from the 'Top Women In FoodTech' to 'Top Vertical Farming' startups. Check them all out here
  • Bread & Jam's One Day Plant Based Summit is taking place on 31st March, where over 30 industry icons, thought leaders, retailers and fellow plant based pioneers will gather to discuss the year's fastest growing trend and the impact we could have on our planet. Sign up here.
  • The Virtual Exhibition Plant-Based Foods & Proteins Value Chain Americas 2021 is taking place 13-14 April, and is a unique opportunity for business development and networking. Early bird pricing applies until the end of February, get tickets here.
  • At the sixth edition of F&A Next on 26th May, top executives and opinion leaders will discuss the impact of innovation in the agrifood industry and on consumer behavior. The event will also feature eight startups that could be this year’s ‘Next Heroes in Food- & AgTech’. Find out more here.
  • Future Food Asia is happening 7-11 June, featuring ten startup finalists competing for a $100k prize. Early bird tickets are available now.
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Even if in-person events are on standstill - we’re still craving to keep our brains engaged and meet like-minded people across the globe through events. Check out our list of 15 upcoming foodtech events we think you should know about:

Upcoming Events

  • FoodHack Meetups from Brussels to Brisbane - check out all the local future food meetups hosted by local leaders across the globe - focusing on everything from urban agriculture to future proteins.
  • AI & Food Nutrition is taking place 1st March, to focus on AI methods and resources used for analyzing food and nutrition data with regard to ​personalized nutrition and medicine​, plus AI analysis for ​food safety and traceability​. Get tickets here.
  • Cellular Agriculture Canada is holding Cellular Agriculture & the Canadian Regulatory Framework on 4th March, to explore how a regulatory framework could look l for cultured meat in Canada with regulators from the Canadian government. Register here.
  • On 4th March, Master Investor will host a special event dedicated to understanding the obstacles to the growth of the alternative protein industry and the opportunities it has created. Find out more and book your place here.
  • The AgriFood 2021 Pitch Launch is happening 8th March, to showcase its latest cohort of impact startups located in Denmark, Finland, Norway or Sweden who are developing solutions revolving around a circular economy. RSVP here.
  • The World Agri-Tech Innovation Summit, happening March 9-10, will gather corporates, innovators and investors from across the agriculture and food production supply chain to uncover disruption within the industry and identify the right business models to commercialise and scale the next generation of solutions. Register here.
  • The Low Carbon Agriculture Show 2021 is taking place 9-10 March to showcase low carbon practices, technology and energy solutions for a profitable and sustainable farming future. Get the info here.
  • The Foodeshow 2021 The Foodeshow taking place 9-12 March is the first virtual international food trade show that connects buyers and suppliers from more than 100 countries. Find out more here
  • ProVeg Incubator and NX-Food are holding the fourth event in the Future Food series on 10th March, this time on the topic of alternative cheese, one of the biggest opportunities in the plant-based sector. Sign up here.
  • The Free From Food Asia Virtual Summit 2021 is taking place 10-12 March. It's free of charge and offers the chance to connect with and be inspired by key industry players. Get the details and register here.
  • Future Food-Tech is returning March 11-12, acclaimed as the most international gathering of food business leaders, VC investors and food-tech innovators to transform innovation and investment in food. Register now. Use code FH10 for 10% off. 
  • Beyond Animal and ProVeg International is hosting New Food Invest, the world’s first virtual conference focusing exclusively on bringing together international plant-based and cultured food startups, investors, and key stakeholders in the food industry, on 18th March. Get all the details and register here. Use code FOODHACK2021 for 15 % off
  • Maximizing the potential of plant-based in Retail - is a half day virtual event on the 23rd March, with a focus on how to successfully enter and navigate within the plant-based market as a Retailer. Organized by Protein Directory and Bright Green Partners. Tickets here
  • Rising Tide Office Hours - Meet with some of the most active foodtech investors currently out there on the first Rising Tide Collective Office Hours session on 26th March. Free but limited tickets here
  • Food Manufacture is hosting The Future of Plant-Based Proteins on 31st March. For the chance to mix with some of the biggest and most innovative companies in the plant-based meat industry and gain commercial insight and inspiration, get your tickets here.
  • Forward Fooding is hosting multiple great events from the 'Top Women In FoodTech' to 'Top Vertical Farming' startups. Check them all out here
  • Bread & Jam's One Day Plant Based Summit is taking place on 31st March, where over 30 industry icons, thought leaders, retailers and fellow plant based pioneers will gather to discuss the year's fastest growing trend and the impact we could have on our planet. Sign up here.
  • The Virtual Exhibition Plant-Based Foods & Proteins Value Chain Americas 2021 is taking place 13-14 April, and is a unique opportunity for business development and networking. Early bird pricing applies until the end of February, get tickets here.
  • At the sixth edition of F&A Next on 26th May, top executives and opinion leaders will discuss the impact of innovation in the agrifood industry and on consumer behavior. The event will also feature eight startups that could be this year’s ‘Next Heroes in Food- & AgTech’. Find out more here.
  • Future Food Asia is happening 7-11 June, featuring ten startup finalists competing for a $100k prize. Early bird tickets are available now.

Even if in-person events are on standstill - we’re still craving to keep our brains engaged and meet like-minded people across the globe through events. Check out our list of 15 upcoming foodtech events we think you should know about:

Upcoming Events

  • FoodHack Meetups from Brussels to Brisbane - check out all the local future food meetups hosted by local leaders across the globe - focusing on everything from urban agriculture to future proteins.
  • AI & Food Nutrition is taking place 1st March, to focus on AI methods and resources used for analyzing food and nutrition data with regard to ​personalized nutrition and medicine​, plus AI analysis for ​food safety and traceability​. Get tickets here.
  • Cellular Agriculture Canada is holding Cellular Agriculture & the Canadian Regulatory Framework on 4th March, to explore how a regulatory framework could look l for cultured meat in Canada with regulators from the Canadian government. Register here.
  • On 4th March, Master Investor will host a special event dedicated to understanding the obstacles to the growth of the alternative protein industry and the opportunities it has created. Find out more and book your place here.
  • The AgriFood 2021 Pitch Launch is happening 8th March, to showcase its latest cohort of impact startups located in Denmark, Finland, Norway or Sweden who are developing solutions revolving around a circular economy. RSVP here.
  • The World Agri-Tech Innovation Summit, happening March 9-10, will gather corporates, innovators and investors from across the agriculture and food production supply chain to uncover disruption within the industry and identify the right business models to commercialise and scale the next generation of solutions. Register here.
  • The Low Carbon Agriculture Show 2021 is taking place 9-10 March to showcase low carbon practices, technology and energy solutions for a profitable and sustainable farming future. Get the info here.
  • The Foodeshow 2021 The Foodeshow taking place 9-12 March is the first virtual international food trade show that connects buyers and suppliers from more than 100 countries. Find out more here
  • ProVeg Incubator and NX-Food are holding the fourth event in the Future Food series on 10th March, this time on the topic of alternative cheese, one of the biggest opportunities in the plant-based sector. Sign up here.
  • The Free From Food Asia Virtual Summit 2021 is taking place 10-12 March. It's free of charge and offers the chance to connect with and be inspired by key industry players. Get the details and register here.
  • Future Food-Tech is returning March 11-12, acclaimed as the most international gathering of food business leaders, VC investors and food-tech innovators to transform innovation and investment in food. Register now. Use code FH10 for 10% off. 
  • Beyond Animal and ProVeg International is hosting New Food Invest, the world’s first virtual conference focusing exclusively on bringing together international plant-based and cultured food startups, investors, and key stakeholders in the food industry, on 18th March. Get all the details and register here. Use code FOODHACK2021 for 15 % off
  • Maximizing the potential of plant-based in Retail - is a half day virtual event on the 23rd March, with a focus on how to successfully enter and navigate within the plant-based market as a Retailer. Organized by Protein Directory and Bright Green Partners. Tickets here
  • Rising Tide Office Hours - Meet with some of the most active foodtech investors currently out there on the first Rising Tide Collective Office Hours session on 26th March. Free but limited tickets here
  • Food Manufacture is hosting The Future of Plant-Based Proteins on 31st March. For the chance to mix with some of the biggest and most innovative companies in the plant-based meat industry and gain commercial insight and inspiration, get your tickets here.
  • Forward Fooding is hosting multiple great events from the 'Top Women In FoodTech' to 'Top Vertical Farming' startups. Check them all out here
  • Bread & Jam's One Day Plant Based Summit is taking place on 31st March, where over 30 industry icons, thought leaders, retailers and fellow plant based pioneers will gather to discuss the year's fastest growing trend and the impact we could have on our planet. Sign up here.
  • The Virtual Exhibition Plant-Based Foods & Proteins Value Chain Americas 2021 is taking place 13-14 April, and is a unique opportunity for business development and networking. Early bird pricing applies until the end of February, get tickets here.
  • At the sixth edition of F&A Next on 26th May, top executives and opinion leaders will discuss the impact of innovation in the agrifood industry and on consumer behavior. The event will also feature eight startups that could be this year’s ‘Next Heroes in Food- & AgTech’. Find out more here.
  • Future Food Asia is happening 7-11 June, featuring ten startup finalists competing for a $100k prize. Early bird tickets are available now.

Even if in-person events are on standstill - we’re still craving to keep our brains engaged and meet like-minded people across the globe through events. Check out our list of 15 upcoming foodtech events we think you should know about:

Upcoming Events

  • FoodHack Meetups from Brussels to Brisbane - check out all the local future food meetups hosted by local leaders across the globe - focusing on everything from urban agriculture to future proteins.
  • AI & Food Nutrition is taking place 1st March, to focus on AI methods and resources used for analyzing food and nutrition data with regard to ​personalized nutrition and medicine​, plus AI analysis for ​food safety and traceability​. Get tickets here.
  • Cellular Agriculture Canada is holding Cellular Agriculture & the Canadian Regulatory Framework on 4th March, to explore how a regulatory framework could look l for cultured meat in Canada with regulators from the Canadian government. Register here.
  • On 4th March, Master Investor will host a special event dedicated to understanding the obstacles to the growth of the alternative protein industry and the opportunities it has created. Find out more and book your place here.
  • The AgriFood 2021 Pitch Launch is happening 8th March, to showcase its latest cohort of impact startups located in Denmark, Finland, Norway or Sweden who are developing solutions revolving around a circular economy. RSVP here.
  • The World Agri-Tech Innovation Summit, happening March 9-10, will gather corporates, innovators and investors from across the agriculture and food production supply chain to uncover disruption within the industry and identify the right business models to commercialise and scale the next generation of solutions. Register here.
  • The Low Carbon Agriculture Show 2021 is taking place 9-10 March to showcase low carbon practices, technology and energy solutions for a profitable and sustainable farming future. Get the info here.
  • The Foodeshow 2021 The Foodeshow taking place 9-12 March is the first virtual international food trade show that connects buyers and suppliers from more than 100 countries. Find out more here
  • ProVeg Incubator and NX-Food are holding the fourth event in the Future Food series on 10th March, this time on the topic of alternative cheese, one of the biggest opportunities in the plant-based sector. Sign up here.
  • The Free From Food Asia Virtual Summit 2021 is taking place 10-12 March. It's free of charge and offers the chance to connect with and be inspired by key industry players. Get the details and register here.
  • Future Food-Tech is returning March 11-12, acclaimed as the most international gathering of food business leaders, VC investors and food-tech innovators to transform innovation and investment in food. Register now. Use code FH10 for 10% off. 
  • Beyond Animal and ProVeg International is hosting New Food Invest, the world’s first virtual conference focusing exclusively on bringing together international plant-based and cultured food startups, investors, and key stakeholders in the food industry, on 18th March. Get all the details and register here. Use code FOODHACK2021 for 15 % off
  • Maximizing the potential of plant-based in Retail - is a half day virtual event on the 23rd March, with a focus on how to successfully enter and navigate within the plant-based market as a Retailer. Organized by Protein Directory and Bright Green Partners. Tickets here
  • Rising Tide Office Hours - Meet with some of the most active foodtech investors currently out there on the first Rising Tide Collective Office Hours session on 26th March. Free but limited tickets here
  • Food Manufacture is hosting The Future of Plant-Based Proteins on 31st March. For the chance to mix with some of the biggest and most innovative companies in the plant-based meat industry and gain commercial insight and inspiration, get your tickets here.
  • Forward Fooding is hosting multiple great events from the 'Top Women In FoodTech' to 'Top Vertical Farming' startups. Check them all out here
  • Bread & Jam's One Day Plant Based Summit is taking place on 31st March, where over 30 industry icons, thought leaders, retailers and fellow plant based pioneers will gather to discuss the year's fastest growing trend and the impact we could have on our planet. Sign up here.
  • The Virtual Exhibition Plant-Based Foods & Proteins Value Chain Americas 2021 is taking place 13-14 April, and is a unique opportunity for business development and networking. Early bird pricing applies until the end of February, get tickets here.
  • At the sixth edition of F&A Next on 26th May, top executives and opinion leaders will discuss the impact of innovation in the agrifood industry and on consumer behavior. The event will also feature eight startups that could be this year’s ‘Next Heroes in Food- & AgTech’. Find out more here.
  • Future Food Asia is happening 7-11 June, featuring ten startup finalists competing for a $100k prize. Early bird tickets are available now.
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