4 FoodTech Accelerators And Incubators Open For Applications Right Now

4 FoodTech Accelerators And Incubators Open For Applications Right Now

By
Arman Anatürk
November 19, 2021

It’s that time of the year where accelerators around the world call on founders behind early stage startups to apply to fast track their growth.

Accelerators are a great option for founders in the early days and give access to a plethora of tools, training, resources, mentors, network and more - all in a short period of time (often 2 to 4 months). Through a combination of expert guidance, direct investment, and introduction to investors and partners, accelerator programs might just be the right thing for your business.

So this week, we’re highlighting a few of the leading FoodTech accelerators that are currently open for applications to founders working on ambitious and “game changing” solutions for our future of food - check them out, and apply below.

But first - Looking to raise funding for your startup? Apply here to get in front of our network of 400+ accredited investors. Free, no-upsell, no catch, no strings attached.


Big Idea Ventures 💡

The Pitch: Calling all alternative protein startups - Cohort 5 of Big Idea Ventures' New Protein Accelerator Programme is open for applications and ready for your big ideas.

The Perks:

  • US$200K investment.
  • Support from the Big Idea Ventures team in R&D, scale-up, sales & distribution, fundraising, IP, and more
  • Mentorship from industry experts in foodtech.
  • VC introductions + pitch at Demo Day to 150+ investors & buyers.
  • Strategic LPs (Givaudan, Bühler Group, Bel, and more).

The Details:

  • Alumni: MeliBio (USA), Aqua Cultured Foods (USA), Gourmey (France) Hooked (Sweden), Evo Foods (India) and many more
  • Dates: Submissions close on 14th of December.

Interested? More info & apply here

ProVeg Incubator 🌱

The Pitch: ProVeg Incubator is calling on innovative plant-based, fermentation, and cultured-food startups to join their next (April '22) cohort. You will join a 12-week, expert-led programme designed to accelerate the growth and success of your business

The Perks:

  • A 12-week expert-led accelerator programme.
  • Up to 250,000 in funding (including in-kind services).
  • World-class mentoring.
  • Access to our global industry networks.
  • Use of co-working space, test kitchen, and event space in the heart of Berlin.

The Details:

  • Alumni: Formo (Germany), Better Nature (UK) Naka Foods (India), Pow! Foods (Chile chorizo), The Fast Good Company (Netherlands) and many more
  • Dates: Apply by January 31.

Interested? More info & apply here

Masschallenge Switzerland 🍎

The Pitch: Are you a startup or a scaleup active in the areas of sustainable food? Interested to collaborate with world leading corporate partners? Then apply to the 3rd edition of MassChallenge Switzerland Sustainable Food Solutions Challenge. 

The Perks:

  • Direct pathway to multi-national corporations including Nestlé, Bühler, Givaudan, Barry Callebaut, LDC, DSM and Südzucker.
  • The ability to scale your technology with corporates through joint pilots.
  • Access to corporate venture capital.

The Details:

  • Alumni: Plant Jammer (Denmark), Sophie's Bionutrients (Netherlands), Fotortec (Chile) & many more
  • The Dates: Submissions close on 14th of January.

Interested? More info & apply here

GROW 📈

The Pitch: The 20-week GROW Impact Accelerator, backed by AgFunder’s GROW Impact Fund, provides teams with the personal and commercial support they need to scale up rapidly and create lasting positive change across the globe.

The Perks:

  • World class selection and programming geared toward accelerating startup growth and commercial outcomes.
  • Access to AgFunder’s investor network as well as AgFunderNews, which provides exposure and visibility.
  • An experienced team and coaches with an extended network of mentors, industry experts, corporate and partners.
  • A driving focus on the end-to-end agrifood value chain, supporting value chains and impact.

The Details:

  • Alumni: Future Field (Canada), Rainfed Foods (Canada), Green Rebel (Indonesia), ANINA Culinary Art (Israel) and more.

Interested? More info & apply here

Did we miss you?

Work at an accelerator that's currently open for applications to FoodTech startups? Reach out at team@foodhack.global and we'll update the list.

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It’s that time of the year where accelerators around the world call on founders behind early stage startups to apply to fast track their growth.

Accelerators are a great option for founders in the early days and give access to a plethora of tools, training, resources, mentors, network and more - all in a short period of time (often 2 to 4 months). Through a combination of expert guidance, direct investment, and introduction to investors and partners, accelerator programs might just be the right thing for your business.

So this week, we’re highlighting a few of the leading FoodTech accelerators that are currently open for applications to founders working on ambitious and “game changing” solutions for our future of food - check them out, and apply below.

But first - Looking to raise funding for your startup? Apply here to get in front of our network of 400+ accredited investors. Free, no-upsell, no catch, no strings attached.


Big Idea Ventures 💡

The Pitch: Calling all alternative protein startups - Cohort 5 of Big Idea Ventures' New Protein Accelerator Programme is open for applications and ready for your big ideas.

The Perks:

  • US$200K investment.
  • Support from the Big Idea Ventures team in R&D, scale-up, sales & distribution, fundraising, IP, and more
  • Mentorship from industry experts in foodtech.
  • VC introductions + pitch at Demo Day to 150+ investors & buyers.
  • Strategic LPs (Givaudan, Bühler Group, Bel, and more).

The Details:

  • Alumni: MeliBio (USA), Aqua Cultured Foods (USA), Gourmey (France) Hooked (Sweden), Evo Foods (India) and many more
  • Dates: Submissions close on 14th of December.

Interested? More info & apply here

ProVeg Incubator 🌱

The Pitch: ProVeg Incubator is calling on innovative plant-based, fermentation, and cultured-food startups to join their next (April '22) cohort. You will join a 12-week, expert-led programme designed to accelerate the growth and success of your business

The Perks:

  • A 12-week expert-led accelerator programme.
  • Up to 250,000 in funding (including in-kind services).
  • World-class mentoring.
  • Access to our global industry networks.
  • Use of co-working space, test kitchen, and event space in the heart of Berlin.

The Details:

  • Alumni: Formo (Germany), Better Nature (UK) Naka Foods (India), Pow! Foods (Chile chorizo), The Fast Good Company (Netherlands) and many more
  • Dates: Apply by January 31.

Interested? More info & apply here

Masschallenge Switzerland 🍎

The Pitch: Are you a startup or a scaleup active in the areas of sustainable food? Interested to collaborate with world leading corporate partners? Then apply to the 3rd edition of MassChallenge Switzerland Sustainable Food Solutions Challenge. 

The Perks:

  • Direct pathway to multi-national corporations including Nestlé, Bühler, Givaudan, Barry Callebaut, LDC, DSM and Südzucker.
  • The ability to scale your technology with corporates through joint pilots.
  • Access to corporate venture capital.

The Details:

  • Alumni: Plant Jammer (Denmark), Sophie's Bionutrients (Netherlands), Fotortec (Chile) & many more
  • The Dates: Submissions close on 14th of January.

Interested? More info & apply here

GROW 📈

The Pitch: The 20-week GROW Impact Accelerator, backed by AgFunder’s GROW Impact Fund, provides teams with the personal and commercial support they need to scale up rapidly and create lasting positive change across the globe.

The Perks:

  • World class selection and programming geared toward accelerating startup growth and commercial outcomes.
  • Access to AgFunder’s investor network as well as AgFunderNews, which provides exposure and visibility.
  • An experienced team and coaches with an extended network of mentors, industry experts, corporate and partners.
  • A driving focus on the end-to-end agrifood value chain, supporting value chains and impact.

The Details:

  • Alumni: Future Field (Canada), Rainfed Foods (Canada), Green Rebel (Indonesia), ANINA Culinary Art (Israel) and more.

Interested? More info & apply here

Did we miss you?

Work at an accelerator that's currently open for applications to FoodTech startups? Reach out at team@foodhack.global and we'll update the list.

It’s that time of the year where accelerators around the world call on founders behind early stage startups to apply to fast track their growth.

Accelerators are a great option for founders in the early days and give access to a plethora of tools, training, resources, mentors, network and more - all in a short period of time (often 2 to 4 months). Through a combination of expert guidance, direct investment, and introduction to investors and partners, accelerator programs might just be the right thing for your business.

So this week, we’re highlighting a few of the leading FoodTech accelerators that are currently open for applications to founders working on ambitious and “game changing” solutions for our future of food - check them out, and apply below.

But first - Looking to raise funding for your startup? Apply here to get in front of our network of 400+ accredited investors. Free, no-upsell, no catch, no strings attached.


Big Idea Ventures 💡

The Pitch: Calling all alternative protein startups - Cohort 5 of Big Idea Ventures' New Protein Accelerator Programme is open for applications and ready for your big ideas.

The Perks:

  • US$200K investment.
  • Support from the Big Idea Ventures team in R&D, scale-up, sales & distribution, fundraising, IP, and more
  • Mentorship from industry experts in foodtech.
  • VC introductions + pitch at Demo Day to 150+ investors & buyers.
  • Strategic LPs (Givaudan, Bühler Group, Bel, and more).

The Details:

  • Alumni: MeliBio (USA), Aqua Cultured Foods (USA), Gourmey (France) Hooked (Sweden), Evo Foods (India) and many more
  • Dates: Submissions close on 14th of December.

Interested? More info & apply here

ProVeg Incubator 🌱

The Pitch: ProVeg Incubator is calling on innovative plant-based, fermentation, and cultured-food startups to join their next (April '22) cohort. You will join a 12-week, expert-led programme designed to accelerate the growth and success of your business

The Perks:

  • A 12-week expert-led accelerator programme.
  • Up to 250,000 in funding (including in-kind services).
  • World-class mentoring.
  • Access to our global industry networks.
  • Use of co-working space, test kitchen, and event space in the heart of Berlin.

The Details:

  • Alumni: Formo (Germany), Better Nature (UK) Naka Foods (India), Pow! Foods (Chile chorizo), The Fast Good Company (Netherlands) and many more
  • Dates: Apply by January 31.

Interested? More info & apply here

Masschallenge Switzerland 🍎

The Pitch: Are you a startup or a scaleup active in the areas of sustainable food? Interested to collaborate with world leading corporate partners? Then apply to the 3rd edition of MassChallenge Switzerland Sustainable Food Solutions Challenge. 

The Perks:

  • Direct pathway to multi-national corporations including Nestlé, Bühler, Givaudan, Barry Callebaut, LDC, DSM and Südzucker.
  • The ability to scale your technology with corporates through joint pilots.
  • Access to corporate venture capital.

The Details:

  • Alumni: Plant Jammer (Denmark), Sophie's Bionutrients (Netherlands), Fotortec (Chile) & many more
  • The Dates: Submissions close on 14th of January.

Interested? More info & apply here

GROW 📈

The Pitch: The 20-week GROW Impact Accelerator, backed by AgFunder’s GROW Impact Fund, provides teams with the personal and commercial support they need to scale up rapidly and create lasting positive change across the globe.

The Perks:

  • World class selection and programming geared toward accelerating startup growth and commercial outcomes.
  • Access to AgFunder’s investor network as well as AgFunderNews, which provides exposure and visibility.
  • An experienced team and coaches with an extended network of mentors, industry experts, corporate and partners.
  • A driving focus on the end-to-end agrifood value chain, supporting value chains and impact.

The Details:

  • Alumni: Future Field (Canada), Rainfed Foods (Canada), Green Rebel (Indonesia), ANINA Culinary Art (Israel) and more.

Interested? More info & apply here

Did we miss you?

Work at an accelerator that's currently open for applications to FoodTech startups? Reach out at team@foodhack.global and we'll update the list.

It’s that time of the year where accelerators around the world call on founders behind early stage startups to apply to fast track their growth.

Accelerators are a great option for founders in the early days and give access to a plethora of tools, training, resources, mentors, network and more - all in a short period of time (often 2 to 4 months). Through a combination of expert guidance, direct investment, and introduction to investors and partners, accelerator programs might just be the right thing for your business.

So this week, we’re highlighting a few of the leading FoodTech accelerators that are currently open for applications to founders working on ambitious and “game changing” solutions for our future of food - check them out, and apply below.

But first - Looking to raise funding for your startup? Apply here to get in front of our network of 400+ accredited investors. Free, no-upsell, no catch, no strings attached.


Big Idea Ventures 💡

The Pitch: Calling all alternative protein startups - Cohort 5 of Big Idea Ventures' New Protein Accelerator Programme is open for applications and ready for your big ideas.

The Perks:

  • US$200K investment.
  • Support from the Big Idea Ventures team in R&D, scale-up, sales & distribution, fundraising, IP, and more
  • Mentorship from industry experts in foodtech.
  • VC introductions + pitch at Demo Day to 150+ investors & buyers.
  • Strategic LPs (Givaudan, Bühler Group, Bel, and more).

The Details:

  • Alumni: MeliBio (USA), Aqua Cultured Foods (USA), Gourmey (France) Hooked (Sweden), Evo Foods (India) and many more
  • Dates: Submissions close on 14th of December.

Interested? More info & apply here

ProVeg Incubator 🌱

The Pitch: ProVeg Incubator is calling on innovative plant-based, fermentation, and cultured-food startups to join their next (April '22) cohort. You will join a 12-week, expert-led programme designed to accelerate the growth and success of your business

The Perks:

  • A 12-week expert-led accelerator programme.
  • Up to 250,000 in funding (including in-kind services).
  • World-class mentoring.
  • Access to our global industry networks.
  • Use of co-working space, test kitchen, and event space in the heart of Berlin.

The Details:

  • Alumni: Formo (Germany), Better Nature (UK) Naka Foods (India), Pow! Foods (Chile chorizo), The Fast Good Company (Netherlands) and many more
  • Dates: Apply by January 31.

Interested? More info & apply here

Masschallenge Switzerland 🍎

The Pitch: Are you a startup or a scaleup active in the areas of sustainable food? Interested to collaborate with world leading corporate partners? Then apply to the 3rd edition of MassChallenge Switzerland Sustainable Food Solutions Challenge. 

The Perks:

  • Direct pathway to multi-national corporations including Nestlé, Bühler, Givaudan, Barry Callebaut, LDC, DSM and Südzucker.
  • The ability to scale your technology with corporates through joint pilots.
  • Access to corporate venture capital.

The Details:

  • Alumni: Plant Jammer (Denmark), Sophie's Bionutrients (Netherlands), Fotortec (Chile) & many more
  • The Dates: Submissions close on 14th of January.

Interested? More info & apply here

GROW 📈

The Pitch: The 20-week GROW Impact Accelerator, backed by AgFunder’s GROW Impact Fund, provides teams with the personal and commercial support they need to scale up rapidly and create lasting positive change across the globe.

The Perks:

  • World class selection and programming geared toward accelerating startup growth and commercial outcomes.
  • Access to AgFunder’s investor network as well as AgFunderNews, which provides exposure and visibility.
  • An experienced team and coaches with an extended network of mentors, industry experts, corporate and partners.
  • A driving focus on the end-to-end agrifood value chain, supporting value chains and impact.

The Details:

  • Alumni: Future Field (Canada), Rainfed Foods (Canada), Green Rebel (Indonesia), ANINA Culinary Art (Israel) and more.

Interested? More info & apply here

Did we miss you?

Work at an accelerator that's currently open for applications to FoodTech startups? Reach out at team@foodhack.global and we'll update the list.

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