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Interview with Leif Langenskiöld, Founder & CEO of Focus Water

Interview with Leif Langenskiöld, Founder & CEO of Focus Water

By
Arman Anatürk
August 27, 2020

Today's guest on The Secret Sauce is Leif Langenskiöld, founder & CEO of the vitamin water brand, Focus Water, and employee #15 at Red Bull.

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Today's guest on The Secret Sauce is Leif Langenskiöld, founder & CEO of the vitamin water brand, Focus Water, and employee #15 at Red Bull.

‍

‍

Today's guest on The Secret Sauce is Leif Langenskiöld, founder & CEO of the vitamin water brand, Focus Water, and employee #15 at Red Bull.

‍

‍

Today's guest on The Secret Sauce is Leif Langenskiöld, founder & CEO of the vitamin water brand, Focus Water, and employee #15 at Red Bull.

‍

‍

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Reports

A brave new world: exploring how the Internet of Things (IoT) can help the food industry
Exploring the holy grail of alt-meat: whole-cut plant-based meat and seafood
Alt-Eggs: Meet the startups scrambling to hatch the latest egg substitutes
Fava Beans: Is the humble fava bean the next big thing in plant-based?
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Latest News

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This Week In Food: The Oatly / PureOaty controversy, Asia's first whole-cut alt steak, and the largest ever foodtech Series B
New in Funding: from a mega $226M for Motif FoodWorks to Meatless Farm’s first crowdfunding
eGrocery Valuations: What's in store? A critical look into a category struggling to make a profit
This Week In Food: Credit Suisse & Cargill Get Bullish On Plant-Based
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FoodTech IPOs and SPACs Explained: How it works, who's doing it and why?
This Week In Food: The Oatly / PureOaty controversy, Asia's first whole-cut alt steak, and the largest ever foodtech Series B
New in Funding: from a mega $226M for Motif FoodWorks to Meatless Farm’s first crowdfunding
eGrocery Valuations: What's in store? A critical look into a category struggling to make a profit
This Week In Food: Credit Suisse & Cargill Get Bullish On Plant-Based
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Most Active FoodTech Accelerators: A look into 40+ accelerators and their alumni
This Week In Food: The Women of Forbes 50 Over 50, Lamburgers from cultured meat, Nestle's Twitter Bio and more

Reports

A brave new world: exploring how the Internet of Things (IoT) can help the food industry
Exploring the holy grail of alt-meat: whole-cut plant-based meat and seafood
Alt-Eggs: Meet the startups scrambling to hatch the latest egg substitutes
Fava Beans: Is the humble fava bean the next big thing in plant-based?
The final hurdle: the latest innovations in last-mile grocery delivery
Pass the salt: the companies working on new ways to reduce sodium in our food
Restaurant Tech: Robotic dishwashers, virtual receptionists and more: exploring the latest innovations in restaurant tech
Honey without bees & milk without cows: the 30+ synthetic biology startups reimagining food as we know it

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