Calling plant-based, fermentation & cultured-food startups 🌱

Sponsored by ProVeg Incubator

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Sponsored by ProVeg Incubator

Calling plant-based, fermentation & cultured-food startups 🌱

Applications just opened to the ProVeg 2021 Incubator, the world’s leading incubator of plant-based and cultivated food startups.

Founders of food and food tech companies that are developing innovative alternatives to animal-based products, ingredients, and services can apply now to join the incubators next cohort of startups. Deadline: Sunday, 18 July.

Featured on
June 7, 2021
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