Jack & Friends

Plant-based jerky made from jackfruit and pea protein: source of protein and fiber, no added sugar

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Plant-based jerky made from jackfruit and pea protein: source of protein and fiber, no added sugar

Jack & Friends

Jack & Friends embodies inclusivity through our mission to create food for anyone and any lifestyle. Too many snacks force us to sacrifice one benefit for another: high protein but not allergen-free, low fat but not low sugar, plant-based but inconvenient.

Our jerky made from jackfruit (the “Jack” in our name) and pea protein was designed to solve all of the above—and taste great while doing it. As a vegan and top 8 allergen-free snack that is also a good source of protein and fiber with no added sugar, it truly is a “plant-based jerky for any lifestyle.” Whether you’re a vegan fitness enthusiast in need of plant-based protein or an overworked analyst looking for convenient desk snacks, a health-conscious student buying fuel for study sessions or a parent purchasing food for an allergen-sensitive family, Jack & Friends jerky can seamlessly and deliciously fit into your routine.

And if you’re already a fan of vegan jerky, you no longer have to choose between protein content and top 8 allergen-free status when looking at the two major types within the category: soy- or wheat-based and single-ingredient fruits/vegetables (banana, mushroom, etc).

Featured on
August 31, 2020
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