Small Giants

Made with insect flour, our snacks are mega tasty and packed with planet-positive protein.

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Made with insect flour, our snacks are mega tasty and packed with planet-positive protein.

Small Giants

The upcoming decade is expected to witness an unprecedented transition from traditional meat-based proteins to a wider range of alternatives.

Among the different alternatives, insects are among the most promising ones. They are incredibly sustainable and super high in protein. And 42% of Brits are willing to try them. We have created a range of insect-based snacks that are outrageously tasty and packed full of planet-positive protein.

Made with 15% cricket flour and 100% natural ingredients such as wheat flour and extra virgin olive oil. With no visible insect (we use cricket flour), our snacks are the ideal way to try insects for the first time... and fall in love with them! Insects bring in protein (a lot), vitamin B12 and real umami taste, while cereals offer  fibre, texture and the distinctive crunchiness. Our bites are the first-ever insect-based savoury snacks awarded in the Great Taste history.

Featured on
October 5, 2020
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