Passionate and goal-driven food technology student with a keen interest in functional ingredients, quality assurance, and sustainable food processing. Enthusiastic about fostering connections between students and seasoned professionals in the food space. My interests encompass functional ingredients, quality assurance, and sustainable food processing. I thrive on conducting research, analyzing data, and applying insights to improve food production and preservation. I enjoy bridging academia with industry, crafting impactful content, and initiating discussions on food science. I'm committed to rethinking waste and elevating food quality for a more sustainable future.